Xi'an XJeson Biotech Co., Ltd
$10-1000 /Kilogram
| Payment Type: | L/C,T/T |
| Incoterm: | FOB |
| Min. Order: | 1 Kilogram |
| Transportation: | Ocean,Air |
| Port: | SHANGHAI,SHENZHEN |
Model No.: XZX-FP-07
Brand: XJESON
Extraction Type:Solvent Extraction: Packaging: Drum, Box
Place Of Origin: Shanxi, China: Model Number: 4:1~20:1（customizable）
| Selling Units | : | Kilogram |
Wolfberry powder is extracted from the mature fruit of Lycium barbarum, a dicotyledonous plant and solanaceous plant, or Ningxia Lycium barbarum. Modern analysis shows that the Chinese wolfberry fruit is rich in cooking ingredients. Each hundred grams of Chinese wolfberry fruit contains 4.49 grams of crude protein, 2.33 grams of crude fat, 9.12 grams of carbohydrates, 96 mg of carotenoids, 0.053 mg of thiamine, 0.137 mg of riboflavin, 19.8 mg of ascorbic acid, 0.26 mg of betaine, as well as abundant potassium, sodium, calcium, magnesium, iron, copper, manganese, zinc and other elements, as well as 22 kinds of amino acids and multiple vitamins. The effective ingredient is lycium barbarum polysaccharide.
Mainly used in Pharmaceutical Raw Materials and health products, Antibacterial Ingredients,and drinks (Food Additives).
| Product name | Wolfberry powder |
| Supplier |
|
| Specification | Friut powder |
| Latin name | Lycium chincnse Mill. |
| Plant source | Friut |
| Character | Orangered to light red powder |
| Cas No. | 107-43-7 |
| C6H10O5-C6H10O5 | |
| Extract Solvent | 100% water |
| Test method | TLC |
| Introduction | Wolfberry extract its Latin name: Lycium barbarumL,brown powder. The main components are: of LBP (Lycium barbarum polysaccharides) molecular weight of 22 ~ 25kD, arabinose, glucose, galactose, mannose, xylose, rhamnose monosaccharide six kinds of chemical composition, the content of 20%, 50% (UV ). Betaine (betaine) Formula: C5H11NO2 Molecular Weight: 117.15 CAS: 107-43-7 Melting point: 301 ° C Water Solubility: 160 g / 100 mL traits: pure betaine is a white hygroscopic crystalline, neutral, stability, flowability Great. Betaine hydrochloride is a white hygroscopic powder or crystalline, PH = 0.8 ~ 1.2.40% betaine as a pale yellow powder, neutral, easy to moisture absorption, stability, good liquidity. |
| Application | Pharmaceutical health care products, health supplements, infant food, solid beverage, dairy products, instant food, snack food, spice, middle-aged and old food, baking food, snack food, cold food cold drinks. |
| Storage: | Store in cool & dry place. Keep away from strong light and heat. |
| Packing
| 25kg/drum Inside: Double-deck plastic bag, outside: Neutral cardboard barrel & Leave in the shady and cool dry place |
| Shelf Life | 2 years when stored properly |
Certificate of Anaysis as follows:
| Product name | Wolfberry powder | Plant used | Friut | |||
| Latin name | Lycium chincnse Mill. | Color | Orangered to light red powder | |||
| Batch Quantity | 500kg | Batch Number | LC151210 | |||
| Odor & Taste | Characteristic | Extract Solvent | water | |||
| Bulk Density | 0.4-0.6g/ml | Mesh Size | 100% pass 80 mesh | |||
| Loss on Drying | ≤5.0% | Ash Content | ≤5.0% | |||
| Solvent Residue | <1ppm |
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| Heavy metals | ||||||
| Total Heavy Metals | ≤10ppm | Arsenic (As) | ≤2ppm | |||
| Lead (Pb) | ≤1ppm | Iron(Fe) | ≤3ppm | |||
| Cadmium | <1mg/kg | Mercury | <0.1mg/kg | |||
| Microbiology | ||||||
| Total Plate Count | ≤1000cfu/g | Total Yeast & Mold | ≤100cfu/g | |||
| E. Coli | Negative in 10g | Salmonella | Negative in 25g | |||
| Staphylococcus | Negative in 10g | Brand | Lanceparts | |||
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